After a challenging 6-mile walk in the rain this morning, my friends and I went out for breakfast. I don’t typically go to breakfast with…
Month: February 2018
It was Friday night, I was hibernating against the cold, and I didn’t want to cook. It was a great time for a pizza! “Celiacs…
I have a confession to make. Before being diagnosed, I could not have Oreos in my house. Once the package was open, I could not stop eating them.
With that in mind, you understand why I was so excited to see these Glutino cookies. There was no thought to it – I saw the cookies and they were instantly in my cart.
I love lasagna. Let me qualify that – I love MY lasagna. Over the years, restaurant lasagnas have tended to be either bland or not…
If you have been eating gluten free for very long, you know one of our biggest food challenges is finding a bread that is edible.…